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Period 19th century

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Subject Terms holly

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The Meat Market
Creator:
James Pollard, 1792–1867
Date:
undated
Materials & Techniques:
Watercolor, pen and black ink, pen and brown ink, and gouache on medium, slightly textured, cream wove paper
Dimensions:
Sheet: 9 x 10 3/4 inches (22.9 x 27.3 cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Paul Mellon Collection
The Holly Field
Creator:
Sir Francis Seymour Haden, 1818–1910
Date:
1860
Materials & Techniques:
Etching and drypoint on medium, slightly textured, cream laid paper
Dimensions:
Sheet: 4 1/8 x 6 9/16 inches (10.5 x 16.7 cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Yale Art Gallery Collection, Gift of Mrs. Howard C. Morse
No cover image available
Creator:
John Sherrin, 1819–1896
Date:
1861
Materials & Techniques:
Watercolor and gouache on moderately textured, cream wove paper
Dimensions:
Sheet: 8 1/4 x 10 13/16in. (21 x 27.5cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Gift of Mr. and Mrs. Stuart P. Feld
No cover image available
Creator:
John Sherrin, 1819–1896
Date:
undated
Materials & Techniques:
Watercolor and gouache on moderately textured, cream wove paper
Dimensions:
Sheet: 8 7/16 x 10 5/16in. (21.5 x 26.2cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Gift of Mr. and Mrs. Stuart P. Feld