Credit Line: Yale Center for British Art, Paul Mellon Collection / Subject Terms: meal

1. Figures with a Donkey and Dog Crossing a Weir

Creator:: James Lambert of Lewes, 1725–1788
Date:: 1767
Materials & Techniques:: Oil on canvas
Dimensions:: 18 1/4 x 24 inches (46.4 x 61 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

2. 'The Vicar of Wakefield,' Vol. I, Chap. VIII: Dining in the Hayfields' (Surprised by Mr. Thornhill's Chaplain)

Creator:: Charles Reuben Ryley, 1752–1798
Date:: 1786
Materials & Techniques:: Oil on canvas
Dimensions:: 11 x 13 3/4 inches (27.9 x 34.9 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

3. The Supper by the Fountain

Creator:: Thomas Stothard, 1755–1834
Date:: ca. 1820
Materials & Techniques:: Oil on panel
Dimensions:: 7 x 5 inches (17.8 x 12.7 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

4. The Sense of Taste

Creator:: Philippe Mercier, 1689 or 1691–1760
Date:: 1744 to 1747
Materials & Techniques:: Oil on canvas
Dimensions:: 52 x 60 1/2 inches (132.1 x 153.7 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

5. British Gentlemen at Sir Horace Mann's Home in Florence

Creator:: Thomas Patch, 1725–1782
Date:: between 1763 and 1765
Materials & Techniques:: Oil on canvas
Dimensions:: 37 15/16 x 48 15/16 inches (96.4 x 124.3 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

6. The Life of Buckingham

Creator:: Augustus Leopold Egg, 1816–1863
Date:: undated, exhibited 1855
Materials & Techniques:: Oil on canvas
Dimensions:: 29 1/2 x 36 inches (74.9 x 91.4 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

7. Sketch for 'The Last Supper,' St. Mary's, Weymouth

Creator:: Sir James Thornhill, 1675–1734
Date:: between 1719 and 1720
Materials & Techniques:: Oil on canvas
Dimensions:: 17 1/4 x 23 3/8 inches (43.8 x 59.4 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

8. A Family, Probably the Raikes Family

Creator:: Gawen Hamilton, ca. 1697–1737
Date:: between 1730 and 1732
Materials & Techniques:: Oil on canvas
Dimensions:: 26 x 36 1/8 inches (66 x 91.8 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

9. The Anglers' Repast

Creator:: George Morland, 1763–1804
Date:: 1789
Materials & Techniques:: Oil on canvas
Dimensions:: 25 x 30 inches (63.5 x 76.2 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

10. Noon

Creator:: Francis Wheatley, 1747–1801
Date:: 1799
Materials & Techniques:: Oil on canvas
Dimensions:: 17 1/2 x 21 1/2 inches (44.5 x 54.6 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

11. The Midday Meal

Creator:: James Ward, 1769–1859
Date:: ca. 1835
Materials & Techniques:: Oil on panel
Dimensions:: 7 1/2 × 11 1/2 inches (19.1 × 29.2 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

12. The Mistletoe Bough

Creator:: Francis Wheatley, 1747–1801
Date:: ca. 1790
Materials & Techniques:: Oil on canvas
Dimensions:: 22 5/8 × 18 1/2 inches (57.5 × 47 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

13. Bachelors' Hall: The Hunt Breakfast

Creator:: Francis Calcraft Turner, active 1782–1846
Date:: 1842
Materials & Techniques:: Oil on canvas
Dimensions:: 14 x 19 inches (35.6 x 48.3 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

14. A Dinner Conversation

Creator:: Marcellus Laroon the Younger, 1679–1772
Date:: between 1735 and 1740
Materials & Techniques:: Oil on canvas
Dimensions:: 14 x 12 inches (35.6 x 30.5 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

15. A Caricature Group

Creator:: John Hamilton Mortimer, 1740–1779
Date:: ca. 1766
Materials & Techniques:: Oil on canvas
Dimensions:: 33 x 42 inches (83.8 x 106.7 cm)
Collection:: Paintings and Sculpture
Credit Line:: Yale Center for British Art, Paul Mellon Collection
On View:: Not on view

16. The Homeward Star

Creator:: Print made by Samuel Palmer, 1805–1881
Date:: etching begun ca. 1880; impression printed in 1924
Materials & Techniques:: Etching and drypoint, with plate tone on medium, slightly textured, cream laid paper
Dimensions:: Sheet: 6 3/16 x 9 1/16 inches (15.7 x 23 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

17. The Homeward Star

Creator:: Print made by Samuel Palmer, 1805–1881
Date:: etching begun ca. 1880; impression printed in 1924
Materials & Techniques:: Etching and drypoint, with plate tone on thin, moderately textured, cream laid paper
Dimensions:: Sheet: 6 7/16 x 9 1/2 inches (16.4 x 24.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

18. The Homeward Star

Creator:: Print made by Samuel Palmer, 1805–1881
Date:: etching begun ca. 1880; impression printed in 1924
Materials & Techniques:: Etching and drypoint, with plate tone on moderately thick, moderately textured, cream laid paper
Dimensions:: Sheet: 10 13/16 x 12 15/16 inches (27.4 x 32.8 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

19. The Homeward Star

Creator:: Print made by Samuel Palmer, 1805–1881
Date:: begun ca. 1880
Materials & Techniques:: Etching and drypoint, with plate tone on thin, slightly textured, cream laid paper
Dimensions:: Sheet: 6 5/8 x 9 5/16 inches (16.8 x 23.6 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

20. A Standard Bearer Fainting in the Routed Battle (Design 87)

Creator:: William Blake, 1757–1827
Date:: between 1797 and 1798
Materials & Techniques:: Watercolor with pen and black ink and graphite on moderately thick, slightly textured, cream wove paper with inlaid letterpress page
Dimensions:: Sheet: 16 1/2 x 12 3/4 inches (41.9 x 32.4 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

21. Illustrations of Imitation of Eclogue I, Page 18

Creator:: William Blake, 1757–1827
Date:: 1821
Materials & Techniques:: Wood-engraving and letterpress on medium, slightly textured, cream wove paper
Dimensions:: Spine: 7 1/8 inches (18.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

22. Hogarth Has Made Breakfast and Sends up a Cup to His Wife at the Same Time Ordering the Little Dog to be Admitted to her Mistress's Bedchamber

Creator:: John Thomas Smith, 1766–1833
Date:: 1817
Materials & Techniques:: Pen and black ink, brown ink, brown wash, gray wash, and graphite on moderately thick, moderately textured, beige wove paper
Dimensions:: Sheet: 12 7/8 × 9 3/4 inches (32.7 × 24.8 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

23. Benjamin Disraeli, Sketched at a Royal Academy Dinner

Creator:: George Richmond, 1809–1896
Date:: 1876
Materials & Techniques:: Pen and brown ink on medium, slightly textured, beige laid paper
Dimensions:: Sheet: 7 1/2 × 4 5/8 inches (19.1 × 11.7 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

24. Figures Seated at a Table Being Served Food, Crockem Wells, Devonshire

Creator:: John Nixon, ca. 1760–1818
Date:: undated
Materials & Techniques:: Gray wash and graphite with pen and black ink on medium, slightly textured, cream wove paper
Dimensions:: Sheet: 4 1/2 × 7 1/8 inches (11.4 × 18.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

25. Harvesting - The Noontide Rest

Creator:: Charles Vincent Barber, 1784–1854
Date:: 1811
Materials & Techniques:: Graphite and watercolor on moderately thick, rough, cream wove paper
Dimensions:: Sheet: 22 5/8 x 31 3/4 inches (57.5 x 80.6 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

26. Bachelor's Hall

Creator:: Robert Dighton, 1752–1814
Date:: undated
Materials & Techniques:: Watercolor, gouache, pen, brown ink, and black ink on medium, slightly textured, cream wove paper
Dimensions:: Sheet: 13 5/8 x 9 7/8 inches (34.6 x 25.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

27. The Dinner in Mote Park, Maidstone, after the Royal Review of the Kentish Volunteers

Creator:: William Alexander, 1767–1816
Date:: ca. 1799
Materials & Techniques:: Watercolor over graphite on medium, slightly textured, beige wove paper
Dimensions:: Mount: 17 5/8 × 24 3/4 inches (44.8 × 62.9 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

28. The Inside of Westminster Hall, the King, Queen, Nobility and at Dinner

Creator:: unknown artist
Date:: 1821
Materials & Techniques:: Engraving
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

29. Marriage A-La-Mode, Plate II: The Breakfast Scene

Creator:: Bernard Baron, 1696–1762
Date:: 1745
Materials & Techniques:: Engraving
Dimensions:: Sheet: 14 x 17 5/8in. (35.6 x 44.8cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

30. Breakfast at Breteuil

Creator:: unknown artist
Date:: 1801
Materials & Techniques:: Aquatint, hand-colored on medium, slightly textured, beige wove paper
Dimensions:: Sheet: 19 1/4 × 26 3/8 inches (48.9 × 67 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

31. Fete Champetre, 9 June 1774 (Inside of the Supper-Room)

Creator:: James Caldwall, 1739–1819
Date:: 1780
Materials & Techniques:: Engraving
Dimensions:: Sheet: 17 1/2 x 22 3/4in. (44.5 x 57.8cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

32. Inside view of the Supper-room & part of the Ball-room in a Pavilion erected for a Fete Champetre in the Garden of the Earl of Derby

Creator:: Print made by James Caldwall, 1739–1819
Date:: 1780
Materials & Techniques:: Etching and line engraving
Dimensions:: Sheet: 16 5/8 x 22 1/4in. (42.2 x 56.5cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

33. Dinner Given to the Kentish Volunteers

Creator:: William Alexander, 1767–1816
Materials & Techniques:: Proof, unfinished
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

34. Dinner Given to the Kentish Volunteers (at the Mote, Maidstone)

Creator:: William Alexander, 1767–1816
Date:: ca. 1800
Materials & Techniques:: Aquatint engraving
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

35. A Illustration of Vauxhall Gardens showing a Dinner Party with the Orchestra in the background

Creator:: unknown artist
Materials & Techniques:: Etching
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

36. The Queen's Breakfast Room, Buckingham House

Creator:: Daniel Havell, 1785–1826
Materials & Techniques:: Aquatint
Dimensions:: Sheet: 11 1/4 x 15in. (28.6 x 38.1cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

37. Plate 2. The Repast

Creator:: Richard Gilson Reeve, 1803–1889
Date:: 1813
Materials & Techniques:: Aquatint, hand-colored
Dimensions:: Sheet: 13 5/8 x 18in. (34.6 x 45.7cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

38. The Angler's Repast

Creator:: William Ward, 1766–1826
Date:: 1789
Materials & Techniques:: Mezzotint
Dimensions:: Sheet: 17 7/8 x 21 3/4in. (45.4 x 55.2cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

39. Flying Breakfast, or the Contents of a Night Coach

Creator:: Thomas Rowlandson, 1756–1827
Date:: 1792
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 7 11/16 x 12 9/16in. (19.5 x 31.9cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

40. The Licensed Victualler's Annual Dinner, held at the Highbury Barn Tavern

Creator:: unknown artist
Date:: 1836
Materials & Techniques:: Lithograph
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

41. City Steam and Boat Company: Dinner to Captains

Creator:: Edwin Jewitt, active 1855
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

42. Shepherd's Meal

Creator:: John Raphael Smith, 1752–1812
Date:: 1803
Materials & Techniques:: hand colored mezzotint on moderately thick, moderately textured, cream laid paper
Dimensions:: Sheet: 21 11/16 × 17 3/16 inches (55.1 × 43.7 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

43. The Peasant's Repast

Creator:: Christian Josi, ca. 1765–1828
Date:: 1797
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

44. [Shooting] The Sportsman's Repast

Creator:: John Raphael Smith, 1752–1812
Date:: 1801
Materials & Techniques:: Mezzotint
Dimensions:: Sheet: 17 7/8 x 22in. (45.4 x 55.9cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

45. John Bull Taking a Luncheon; - or - British Cooks, Cramming Old Grumble-Gizzard with Bonne-Chere (from: Caricature, vol. 1)

Creator:: James Gillray, 1756–1815
Date:: 1798
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 9 5/8 x 13 15/16in. (24.4 x 35.4cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

46. The Monster going to take his Afternoons Luncheon

Creator:: James Gillray, 1756–1815
Date:: 1790
Materials & Techniques:: Engraving
Dimensions:: Sheet: 25 3/8 x 19in. (64.5 x 48.3cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

47. Diners in a Chop Shop

Creator:: Thomas Rowlandson, 1756–1827
Date:: between 1800 and 1805
Materials & Techniques:: Watercolor with pen and brown and red-brown ink over graphite, verso: black crayon, graphite, and ink lines, numbers and tracing of recto image on medium, smooth, cream wove paper
Dimensions:: Sheet: 4 7/16 x 6 5/8 inches (11.3 x 16.8 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

48. Comforts of Bath: Gouty Gourmands at Dinner

Creator:: Thomas Rowlandson, 1756–1827
Date:: 1798
Materials & Techniques:: Watercolor, pen and gray-brown ink, and graphite on medium, moderately textured, beige wove paper
Dimensions:: Sheet: 5 x 7 7/8 inches (12.7 x 20 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

49. A Prospect of the Inside of Westminster, Shewing how the King and Queen with the Nobility and others did sit at Dinner on the Day of the Coronation. Also the manner of tghe Champions performing the Ceremony of Challenge whilst the King & c. were at Dinner

A Prospect of the Inside of Westminster, Shewing how the King and Queen with the Nobility and others did sit at Dinner on the Day of the Coronation. Also the manner of tghe Champions performing the Ceremony of Challenge whilst the King & c. were at Dinner

Creator:: unknown artist
Materials & Techniques:: Hand-colored engraving on wove paper
Dimensions:: Plate: 11 1/8 × 9 inches (28.3 × 22.9 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

50. The Inside View of the Rotunda in Renelagh Gardens with the Company at Breakfast

Creator:: Thomas Bowles III, ca. 1712–1767
Materials & Techniques:: Hand-colored engraving on wove paper
Dimensions:: Sheet: 60 1/2in. (153.7cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

51. Miss Hibernia at John Bulls Family Dinner

Creator:: Isaac Cruikshank, 1764–1811
Date:: 1799
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 10 1/4 x 19 5/8in. (26 x 49.8cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

52. Distribution of His Majesty's Maundy...Chapel Royal at Whitehall

Creator:: James Basire, 1730–1802
Date:: 1777
Materials & Techniques:: engraving
Dimensions:: Sheet: 16 1/2 x 24 1/2in. (41.9 x 62.2cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

53. Distribution of His Majesty's Maundy Ante Chapel at Whitehall

Creator:: James Basire, 1730–1802
Date:: 1789
Materials & Techniques:: engraving
Dimensions:: Sheet: 16 7/8 x 24 5/8in. (42.9 x 62.5cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

54. The Melton Breakfast

Creator:: Charles G. Lewis, 1808–1880
Date:: 1839
Materials & Techniques:: Hand colored stipple engraving
Dimensions:: Sheet: 18 1/8 x 28 1/4in. (46 x 71.8cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

55. John Bull Taking a Lunch - or Johnny's Purveyors Pampering His Appetite with Dainties From All Parts of the World (from: Caricature, vol. 3)

Creator:: Charles Ansell, ca.1752–active 1790
Date:: 1798
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 10 x 16 3/4in. (25.4 x 42.5cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

56. A Brighton Breakfast or Morning Comforts

Creator:: Charles Williams, active 1796–1830
Date:: 1802
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 8 3/4 x 13 1/4in. (22.2 x 33.7cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

57. Breakfast before the Hunt

Creator:: Thomas Rowlandson, 1756–1827
Date:: between 1785 and 1790
Materials & Techniques:: Pen and black and gray ink with brown and blue wash on medium, moderately textured, beige laid paper
Dimensions:: Sheet: 5 x 8 inches (12.7 x 20.3 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

58. Devil's at Home: Monstrous Good Dinner

Creator:: Attributed to Robert Newton
Date:: 1827
Materials & Techniques:: Etching, hand-colored
Dimensions:: Sheet: 4 x 6 7/8in. (10.2 x 17.5cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

59. The Battle of Whigs, or, The Meal-tub Plot discovered

Creator:: William Dent, active 1784–1793
Date:: 1791
Materials & Techniques:: Etching with watercolor on laid paper
Dimensions:: Sheet: 9 5/8 x 13 5/8in. (24.4 x 34.6cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

60. Fox-Hunting [set of six]: 6. The Dinner

Creator:: Thomas Rowlandson, 1756–1827
Date:: between 1787 and 1788
Materials & Techniques:: Aquatint, hand-colored
Dimensions:: Sheet: 15 1/2 x 20 3/8in. (39.4 x 51.8cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

61. Grand Coronation Dinner in Westminster Hall, July 19, 1821

Creator:: unknown artist
Date:: 1821
Materials & Techniques:: Hand colored engraving
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

62. Symptoms: of None of Your Stuff, of a Declaration, of a Meltonian, of Is that a Writ I See Before Me, of a Love Feast, of a Buck

Creator:: Henry Thomas Alken, 1785–1851
Date:: between 1818 and 1822
Materials & Techniques:: Graphite and red chalk on medium, slightly textured, cream wove paper
Dimensions:: Sheet: 6 11/16 × 8 11/16 inches (17 × 22.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

63. Foxhunting: The Toast

Creator:: Henry Thomas Alken, 1785–1851
Date:: undated
Materials & Techniques:: Watercolor, pen and black ink, and graphite on medium, slightly textured, cream wove paper
Dimensions:: Sheet: 9 3/16 × 12 3/8 inches (23.3 × 31.4 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

64. The Comforts of Bath: The Breakfast

Creator:: Thomas Rowlandson, 1756–1827
Date:: 1798
Materials & Techniques:: Watercolor and graphite with pen and black ink on medium, slightly textured, cream wove paper
Dimensions:: Mount: 5 5/8 x 8 1/2 inches (14.3 x 21.6 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

65. Dr. Syntax Copying the Wit of the Window

Creator:: Thomas Rowlandson, 1756–1827
Date:: between 1809 and 1812
Materials & Techniques:: Watercolor with pen and gray and brown ink, over graphite on medium, moderately textured, cream wove paper
Dimensions:: Sheet: 5 3/8 x 8 3/16 inches (13.7 x 20.8 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

66. The Supper Box at Vauxhall

Creator:: Isaac Cruikshank, 1764–1811
Date:: undated
Materials & Techniques:: Pen and black ink, gray wash, and graphite on medium, slightly textured, beige wove paper
Dimensions:: Sheet: 9 13/16 × 6 1/2 inches (24.9 × 16.5 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

67. Dinner Party at a Mandarin's House

Creator:: Thomas Allom, 1804–1872
Date:: undated
Materials & Techniques:: Pen and brown ink, brown wash, white gouache and graphite on medium, slightly textured, cream wove paper
Dimensions:: Sheet: 5 × 7 1/2 inches (12.7 × 19.1 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

68. "The Impudent Challenge" / The following Anecdote was told with great glee by his late Majesty William IV, at a Dinner given by George IV, at the Cottage, Windsor Park...

Creator:: Henry Heath, active 1824–1835
Date:: undated
Materials & Techniques:: Hand colored lithograph
Dimensions:: Sheet: 8 3/4 x 11 7/8in. (22.2 x 30.2cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

69. An Abyssinian Breakfast

Creator:: Print made by Isaac Cruikshank, 1764–1811
Date:: 1791
Materials & Techniques:: Etching and sitpple engraving, hand-colored on moderately thick, slightly textured, beige laid paper
Dimensions:: Sheet: 11 3/16 × 13 15/16 inches (28.4 × 35.4 cm)
Collection:: Prints and Drawings
Credit Line:: Yale Center for British Art, Paul Mellon Collection

YCBA Collections Search

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Credit Line Yale Center for British Art, Paul Mellon Collection

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1. Figures with a Donkey and Dog Crossing a Weir

2. 'The Vicar of Wakefield,' Vol. I, Chap. VIII: Dining in the Hayfields' (Surprised by Mr. Thornhill's Chaplain)

3. The Supper by the Fountain

4. The Sense of Taste

5. British Gentlemen at Sir Horace Mann's Home in Florence

6. The Life of Buckingham

7. Sketch for 'The Last Supper,' St. Mary's, Weymouth

8. A Family, Probably the Raikes Family

9. The Anglers' Repast

10. Noon

11. The Midday Meal

12. The Mistletoe Bough

13. Bachelors' Hall: The Hunt Breakfast

14. A Dinner Conversation

15. A Caricature Group

16. The Homeward Star

17. The Homeward Star

18. The Homeward Star

19. The Homeward Star

20. A Standard Bearer Fainting in the Routed Battle (Design 87)

21. Illustrations of Imitation of Eclogue I, Page 18

22. Hogarth Has Made Breakfast and Sends up a Cup to His Wife at the Same Time Ordering the Little Dog to be Admitted to her Mistress's Bedchamber

23. Benjamin Disraeli, Sketched at a Royal Academy Dinner

24. Figures Seated at a Table Being Served Food, Crockem Wells, Devonshire

25. Harvesting - The Noontide Rest

26. Bachelor's Hall

27. The Dinner in Mote Park, Maidstone, after the Royal Review of the Kentish Volunteers

28. The Inside of Westminster Hall, the King, Queen, Nobility and at Dinner

29. Marriage A-La-Mode, Plate II: The Breakfast Scene

30. Breakfast at Breteuil

31. Fete Champetre, 9 June 1774 (Inside of the Supper-Room)

32. Inside view of the Supper-room & part of the Ball-room in a Pavilion erected for a Fete Champetre in the Garden of the Earl of Derby

33. Dinner Given to the Kentish Volunteers

34. Dinner Given to the Kentish Volunteers (at the Mote, Maidstone)

35. A Illustration of Vauxhall Gardens showing a Dinner Party with the Orchestra in the background

36. The Queen's Breakfast Room, Buckingham House

37. Plate 2. The Repast

38. The Angler's Repast

39. Flying Breakfast, or the Contents of a Night Coach

40. The Licensed Victualler's Annual Dinner, held at the Highbury Barn Tavern

41. City Steam and Boat Company: Dinner to Captains

42. Shepherd's Meal

43. The Peasant's Repast

44. [Shooting] The Sportsman's Repast

45. John Bull Taking a Luncheon; - or - British Cooks, Cramming Old Grumble-Gizzard with Bonne-Chere (from: Caricature, vol. 1)

46. The Monster going to take his Afternoons Luncheon

47. Diners in a Chop Shop

48. Comforts of Bath: Gouty Gourmands at Dinner

49. A Prospect of the Inside of Westminster, Shewing how the King and Queen with the Nobility and others did sit at Dinner on the Day of the Coronation. Also the manner of tghe Champions performing the Ceremony of Challenge whilst the King & c. were at Dinner

50. The Inside View of the Rotunda in Renelagh Gardens with the Company at Breakfast

51. Miss Hibernia at John Bulls Family Dinner

52. Distribution of His Majesty's Maundy...Chapel Royal at Whitehall

53. Distribution of His Majesty's Maundy Ante Chapel at Whitehall

54. The Melton Breakfast

55. John Bull Taking a Lunch - or Johnny's Purveyors Pampering His Appetite with Dainties From All Parts of the World (from: Caricature, vol. 3)

56. A Brighton Breakfast or Morning Comforts

57. Breakfast before the Hunt

58. Devil's at Home: Monstrous Good Dinner

59. The Battle of Whigs, or, The Meal-tub Plot discovered

60. Fox-Hunting [set of six]: 6. The Dinner

61. Grand Coronation Dinner in Westminster Hall, July 19, 1821

62. Symptoms: of None of Your Stuff, of a Declaration, of a Meltonian, of Is that a Writ I See Before Me, of a Love Feast, of a Buck

63. Foxhunting: The Toast

64. The Comforts of Bath: The Breakfast

65. Dr. Syntax Copying the Wit of the Window

66. The Supper Box at Vauxhall

67. Dinner Party at a Mandarin's House

68. "The Impudent Challenge" / The following Anecdote was told with great glee by his late Majesty William IV, at a Dinner given by George IV, at the Cottage, Windsor Park...

69. An Abyssinian Breakfast